Drinking Ayahuasca | Hot or Cold?
Posted onA thing in relation to using Ayahuasca not often addressed is if the Ayahuasca brew, typically called Ayahuasca tea, should [ Read more … ]
Our articles about the Ayahuasca brew and related traditional healing practices in Mesoamerica and South America.
A thing in relation to using Ayahuasca not often addressed is if the Ayahuasca brew, typically called Ayahuasca tea, should [ Read more … ]
Microdosing (also written Micro-dosing) typically involves the daily or regular use of a substance — for a certain period — [ Read more … ]
Traditionally, Ayahuasca is made by cooking the MAO-Inhibitor (MAOI) Banisteriopsis caapi vine together with a plant that contains DMT, usually [ Read more … ]
This is a question often asked by Ayahuasca users, but unfortunately there’s no easy answer because it really depends on [ Read more … ]
You will often find the term Shadow Work in relation to the Ayahuasca experience. Nevertheless, Shadow Work is not something [ Read more … ]
Before using Ayahuasca, there are some general precautions to be reckoned with. First of all, the decision to use Ayahuasca [ Read more … ]
The Ayahuasca tea (or Ayahuasca brew) is commonly made from the Banisteriopsis caapi vine and the leaves of the Psychotria [ Read more … ]
Aftercare and integration are two important aspects in relation to drinking Ayahuasca. This is not only a process taking place [ Read more … ]
In some Ayahuasca retreats, notably those held in Peru, you will be offered so-called flower baths, also called floral baths [ Read more … ]
In this post, we take a look at the immediate effects of drinking the Ayahuasca brew. But first this: it’s [ Read more … ]