Herbal Medicine and Applications | Page 8

Thai Herbal Sitz Bath | Yu Fai Postpartum Treatment
One of the traditional postpartum treatments in Thailand is the Sitzbath (Sitz Bath), part of the practices performed in the Yu Fai postnatal period. [ ... ]

Ashwagandha Bala | Ayurvedic Massage Oil
The main ingredients of Ashwagandha Bala oil are Sesame oil (used as a carrier oil), Ashwagandha (Withania Somenifera) and Bala (Sida Cordifolia). The [ ... ]

Bhringraj Oil | Ayurvedic Massage Oil for the Head
Bhringraj (Eclipta Prostrata), also commonly known as False Daisy, is a plant in the Sunflower family. You will find this plant cultivated across the [ ... ]

Neem Oil in Ayurvedic Massage Therapy | Abhyanga
Neem oil is a vegetable oil pressed from the fruits and seeds of the Neem tree (Azadirachta Indica). It’s a tree native to the Indian subcontinent, [ ... ]

Almond Oil in Ayurvedic Massage Therapy
The almond tree is native to the Middle-East, but today it’s widely cultivated around the world. The almond is the name of the edible seed of the al [ ... ]

Medicated Ayurvedic Massage Oils | Abhyanga
In Ayurvedic Abhyanga massages the use of herbal oils play a central role. Typically, one would use base oils for a massage treatment, such as Sesame [ ... ]

Ayurvedic Massage with Ghee | Clarified Butter
Ghee is a type of clarified butter originating in ancient India. It’s widely used in Indian cuisine, in Ayurvedic Medicine, and in religious rituals [ ... ]

Ayurveda and the Use of Coconut Oil | Applications and Benefits
Coconut oil is an edible oil made from the wick, meat, and milk of the fruit of the Coconut palm tree. It’s a white, solid fat that melts at room te [ ... ]

Ayurveda | Indian Traditional Medicine and Lifestyle
The word Ayurveda (Sanskrit: आयुर्वेद) is a combination of two other words Ayu and Veda, where Ayu means Life, Span of Life, or Age, a [ ... ]

Sesame Oil and Ayurvedic Abhyanga Massage
Sesame is a flowering plant, also called Benne, and it grows naturally in Africa and in India. It’s cultivated for its edible seeds, with Sudan, [ ... ]